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Bakery

Deparment Personnel

Roy Thomas - Bakery Manager

My staff and I take a lot of pride in this bakery. From producing decadent desserts to homemade breads, we ultimately are here to serve the wonderful customers and future customers that shop at Dorignac’s Food Center.

This week in Jezz's Kitchen
Today's Dish (Sun, February 5)
Chicken Cacciatore, Angel Hair Pasta, Ca... More
Tomorrow's Dish (Mon, February 6)
Red Beans & Rice, White Be... More
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