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Deli

Department Personnel

Chef Jezz Jones - Chef
Contact Chef Jezz for any questions you may have about your favorite prepared food or catering event.  He can be reached at 504-834-8216.
Ricki Jourdan - Asst. Deli Manager
Ricki has been working with Dorignac's for 7 years in our Deli Department.  She knows what our customers like and she will go out of her way to help them.
Cindy Abraham - Deli Manager

Cindy has been in the food industry for over 15 years.  She has the knowledge in all aspects to run and maintain our Deli Department.  If you have any questions she can be reached at 504-834-8216.

This week in Jezz's Kitchen
Today's Dish (Sun, February 5)
Chicken Cacciatore, Angel Hair Pasta, Ca... More
Tomorrow's Dish (Mon, February 6)
Red Beans & Rice, White Be... More
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